Carbonara Pasta: How to Make Spaghetti Carbonara Recipe
Carbonara is a pasta recipe of Italian origin that is made with pancetta (cured pork), egg, black pepper, and hard cheese such as Parmesan cheese (Parmigiano Reggiano) or pecorino romano. Guanciale (another type of cured pork – from the cheeks) can also be used for this carbonara pasta recipe. Ingredients 300 grams …