To preserve plantain simply means to keep them from spoiling and from ripening fast and this can be a lot easy to carry out. One of the key factors for storing plantains is having a constant power supply; this way, you can preserve your plantains for as long as you want. This …
Sweet potato hash is an easy breakfast recipe often made with eggs or bacon and stir-fried with vegetables and seasoning. The sweet potatoes are diced into small cubes and used for making the hash recipe. Sweet potato hash is a great Tiffin box idea that your kids would love taking to school …
Soursop juice recipe Soursop juice is a simple refreshing juice that is easy to make at home using ripe soursop fruits. It is really creamy and naturally sweet without sugar added. Soursop which is also called Graviola is a tropical fruit known for its antioxidant benefit; it is rich in fiber and …
You can make the best homemade sweet mashed potatoes recipe with few ingredients like garlic, Yukon gold potatoes, cream cheese, and milk. For Vegans, most of the ingredients can be substituted as explained below. Nutrition 1 serving of Mashed Potatoes contains 232 Calories; Fats makes up 1.6 grams, protein is 9.6 grams, …
Homemade French Fries Recipe is an easy potato recipe that you can make. It can be eaten with a seasoning or with a dipping sauce. You can make French fries at home for breakfast or dinner and all you need is just salt, Irish potatoes, and cooking oil. The origin of this …
Popcorn Chicken is an easy and healthy chicken breast recipe that is made by frying diced chicken breast and coating them with corn flour. The diced chicken breast is then fried. This chicken recipe can be eaten with rice or pasta and vegetable sauce. You can also make this simple chicken recipe …
Neem oil is a topical oil made from neem leaves, neem seeds, or even the branch. It is very bitter but it’s an amazing oil due to its various uses such as for hair, face and skin, and other health benefits. The smell or odor of neem oil is similar to garlic …
Garam masala is an Indian spicy food seasoning that is made with different kinds of spices and herbs; it is then ground into a powder. Eating too much of this seasoning in everyday cooking can lead to dehydration because of the spicy nature but don’t worry, there is a substitute for Garam …