Author: Joyce Etim Ibanga

Does anyone really need to peel ginger root before using it? Yes, you can peel ginger root or decide to use the root with the skin, depending on the type … Read More

Peeling garlic cloves is not so difficult as you may think, a lot of people know how to peel garlic cloves their own different ways. But sometimes, to peel garlic … Read More

Yogurt recipe is a simple and healthy dairy recipe that can be made at home without the use of a yogurt maker or any machine. All you need to start … Read More

Garlic butter is a very versatile condiments anyone will love to have on hand, you can never go wrong making this delightful spread. This is a simple compound butter that … Read More

You can Cornmeal (Tuwo masara) is a staple food and a very popular fufu swallow among the Northern parts of Nigeria.  It comes in different names as some people call … Read More

If you have ever made white rice and it turned out sticky/soggy or undercooked; you don’t have to panic yet. Everyone must have made a similar mistake before and it … Read More

Mango juice is a rich and refreshing drink anyone can make at home;  you can make this refreshing juice using milk or water. Mango generally is an amazing fruit with … Read More